+974 6620 2097 Sun-Thu: 8:00AM - 5:00PM
QGourmet Services

Staff recruitment and training.

The HR Director of the Group will support in:

  • Providing recommendation on the number of employees required per category based on outlet area, number of seating and expected kitchen production
  • Provide information on agencies who can support in referring staff
  • Support in the interview of the staff, specifically the Manager position
  • Provide HR policy, regulations, as guidance